ANALYSIS OF SWEET CORN FARMING AND MARKETING IN RONTIK VILLAGE, BABULU DISTRICT PENAJAM PASER NORTH REGENCY, EAST KALIMANTAN PROVINCE
Abstract
Corn is a strategic food commodity and can be a substitute for rice and cassava. The purpose of this study is to determine the amount of production costs, revenues, income, profits of sweet corn farming, sweet corn marketing channels, marketing margins, shares, and marketing profits of sweet corn. This research was conducted in Rintik Village, Babulu District, and North Penajam Paser Regency from March to May 2023. The sampling method uses 2 methods, namely Snowball Sampling is used for marketing respondents with a total of 16 respondents, and census is used for farmer respondents with a total of 30 respondents. The data analysis methods used are cost analysis, revenue, R/ C ratio, margin, share, and marketing profits. The results showed an average production cost of 3,310,875.93 IDR/mt with average revenue of 10,118,833.33 IDR/mt; average revenue of 6,807,907.41 IDR/mt. Marketing channels used second-level channels (farmer-merchant gatherer-merchant retailer-consumer). The total margin of the merchant’s marketing is 6,500 IDR/kg, and the total profit received in marketing is 5,702.49 IDR/kg. Based on the results of the study, shows that sweet corn farming in Rintik Village, Babulu District, North Penajam Paser Regency in the Rintik Sejahtera Farmer Group is economically feasible because it is profitable with an R/C Ratio value of 3.06. The share received by farmers is 27.7%.
Downloads
References
[2] BPS. 2021. North Penajam Paser Regency in Figures. North Penajam Paser Regency.
[3] BPS. 2019. Corn and Soybean Production by District in North Penajam Paser Regency (ha). BPS
North Penajam Paser Regency. December 1, 2021.
[4] Wahyuni, E., Afriani, N. (2022). Analysis of Farming Cost Structure and Marketing. J-PENBorneo: Journal of Agricultural Sciences 5(2): 1-7.
[5] Meilisa, R. S. A. (2017). Study of Farming Income and Marketing of Sweet Corn (Zea mays L.Saccharata) in Manunggal Jaya Village, Sebulu District, Kutai Kartanegara Regency. Journal of Agricultural & Development Economics, 14(2): 26-38.
[6] El Hasanah, L. L. N., & Isfianadewi, D. (2019). Diversification of Sweet Corn Processed Food asan Agro-Industry Development Effort in Soropaten Village. J-Dynamics: Journal of Community Service, 4(1): 28-33. https://doi.org/10.25047/j-dynamics.v4i1.1045
[7] Patmawati, A., Suriaatmaja, M. E., & Widuri, N. (2021). Analysis of Income from Sweet CornFarming in Tani Aman Subdistrict, Loa Janan Ilir District, Samarinda City (Analysis of Income of Sweet Corn Farming in Tani Aman Urban Village Loa Janan Ilir Subcity Samarinda City). Journal of Agribusiness and Agricultural Communication, 4(2): 67. https://doi.org/10.35941/iakp.4.2.2021.5173.67-74
[8] Perkasa, D., & Noviani, N. (2023). Analysis of Farming and Marketing Systems for Sweet Corn
(Zea mays L Saccharata). Agro Nusantara Journal, 3(1): 41-49. https://doi.org/10.32696/jan.v3i1.2001
[9] Susanti, E., & Gultom, N. F. (2023). Analysis of Marketing Efficiency of Sweet Corn (Zea maysL.) in Kayuagung District, Ogan Komering Ilir Regency. Analysis of Marketing Efficiency of Sweet Corn (Zea mays L.) in Kayuagung District, Ogan Komering Ilir Regency. 4(February), 1285-1295.
[10] Tresnati, R. (2014). Study of Partnerships to Increase Farmers' Income in Sweet Corn Farming in Ciamis Regency. Journal of Management and Business (Performance), 11(2): 1-12.
Copyright (c) 2023 Juraemi, Mariyah & Assha Vitaloka
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Author(s) and co-author(s) jointly and severally represent and warrant that the Article is original with the author(s) and does not infringe any copyright or violate any other right of any third parties, and that the Article has not been published elsewhere. Author(s) agree to the terms that the GPH Journal will have the full right to remove the published article on any misconduct found in the published article.