What is the share of balanced quality feed?

Savalan Seyfaddinov

Savalan Seyfaddinov Senior Researcher, Doctor of Philosophy in Agrarian Sciences, Honored Agricultural Worker of the Republic Balanslaşdırılmış keyfiyyətli yem payı nəyə qadirdir

Keywords: livestock, coarse feed, quality, strong feed, silage, haylage, root crops, feed source, provitamin A, breed

Abstract

The development of livestock in the country, increasing production, improving quality depends on the creation of a quality fodder base and the feeding of livestock with full-fledged feed rations.It is known that in most farms of the republic the fodder base of cattle is mainly coarse fodder (dry grass, straw), the specific weight is about 80-85%, and strong fodder. Silage, haylage and root crops, which are of special importance in the feed share, are not used. During the winter, cattle consume an average of 30-35% of digestible protein, 20-25% of macronutrients, 40-50% of micronutrients and 50-60% of carotene (provitamin A) per unit of energy feed. Sex, age, fertility indicators, etc. in the feeding of animals. full-value feed rations balanced with nutrients (protein, minerals, vitamins) are drawn up without taking into account, and the optimal ratio of nutrients in the feed rations is forgotten.Currently, the main problem in animal husbandry is the renewal of animals with full-fledged feed rich in quality nutrients. We must not forget that high-yielding camels are brought to our republic from other countries.Summer pastures are the most suitable and indispensable source of fodder in the country for feeding animals with the above-mentioned high-quality nutrients, feeding them in favorable (cool) climates and providing them with pure and clean drinking water.

The subalpine and alpine meadows used as pastures have up to 1,000 very valuable fodder plants. Vegetation contains about 50% of legumes.Summer pastures in the country are not only a source of fodder, but also a source of nutrients that play a special role in the animal body and ensure quality.

Therefore, achieving the set goals in the field of animal husbandry, improving the management of the field - protection of pastures, which are an indispensable and high-quality source of fodder to increase efficiency, increase productivity is one of the main tasks of relevant organizations and pasture users.

Downloads

Download data is not yet available.

References

1. BH Aliyev, ZH Aliyev Problems of water supply of mountain slopes of Azerbaijan and the way of its solution. Izd-vo "Taraggi" Baku, 2012. 450 p.
2. Ecogeochemical features of mountain-meadow soils on the southern slopes of the Greater Caucasus. Materials of the scientific-practical conference dedicated to the 95th anniversary of academician H.Aliyev. Baku, 2002, 314 p.
3.C.Kh.Sattarov, S.S.Seyfaddinonov Recommendations on feeding cows with the most efficient feed ration based on the quality indicators and nutrition of fodder used in farms. Printing house of "Taraggi" LLC Baku, 2007. 32 p.
4. HA Behbudov Feeding. Azerbaijan State Publishing House. Baku, 1971, 164 p.
5. N. Yusifov Kormovye resources and ways to improve their nutrition. Baku, 1988. 208 p.
6.Prof. Dr. Murat Altın, Prof.Dr. Ahmet Gökküş, Prof.Dr. Ali Koç Çayır Mera Reform 2005, 468 p.
7.Babirov S. Q. Mustafayev R.B. Mammadov CJ Recommendation on accounting for agricultural costs and costing of products. Baku, Tural, 2003.
8.Pof. Dr. Rıza Avcıoğlu, Prof. Dr. Rüştü Hatiroğlu, Prof. Dr. Yaşar Karadağ Yembitkileri Genel Bölüm Cilt-I.İzmir-2009, 276 p.
9.Prof. Dr. Rıza Avcıoğlu, Prof. Dr. Rüştü Hatiroğlu, Prof. Dr. Yaşar Karadağ Yembitkileri. Baklagil Yembitkileri Cilt-II.İzmir-2009, 545 p.
10. Improvement and rational use of winter and summer pastures of Azerbaijan Baku 1965.
11. General Directorate of Agricultural Production and Development of the Ministry of Meadow and Mera Plants, Agriculture and Villages of Turkey, 2008, 466 p.
12.Prof. Dr. Rıza Avcıoğlu, Prof. Dr. Rüştü Hatiroğlu, Prof. Dr. Yaşar Karadağ Yembitkileri Buğdaygil ve Diğer Familyalardan Yembitkileri Cilt-III.İzmir-2009, 843 p.